Liposomal Hyaluronic Acid + Lemon & Vanilla
Liposomal Hyaluronic Acid + Lemon & Vanilla (Content: 250 Milliliter)
 

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Liposomal Hyaluronic Acid + Lemon & Vanilla

28.90 €
Content: 250 Milliliter (11.56 € / 100 Milliliter)

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  • Free shipping from 50€ in Germany and from 75€ in the EU
  • Free shipping from 50 € (DE), from 75 € (EU)
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  • LF0012.1

The functions of hyaluronic acid

Hyaluronic acid is a natural component in the human body and is produced by the organism itself. As a water-binding molecule, it supports the structures of the connective tissue, the joint fluid and the skin and ensures elasticity, resilience and tightening of the tissue.

A particularly high proportion is found in the cartilage tissue, the intervertebral disc, the joints and in the eye. In addition to its water-binding function, the active substance also has anti-inflammatory properties. In the human joints, the acid produces a gel-like substance that maintains human mobility.

In cosmetics as well as aesthetic medicine, hyaluronic acid is known for anti-aging treatment. Experts often use the active ingredient in the form of injections for the filling effect on normal skin. But the active substance can also be absorbed through food. Hyaluron is found in fruits and vegetables, as well from animal sources.

Increasing hyaluron demand in old age

With increasing age, the body's own production of hyaluronic acid decreases. The consequences can be wrinkling, dry skin and a decrease in joint fluid. 

Suitable for vegetarians and vegans

Conventional hyaluronic acid products are often made from chicken combs. ActiNovo's liposomal hyaluronic acid, on the other hand, comes from a natural, vegan German source from a plant fermentation. In addition, the product is produced without genetic engineering and is free of allergens and other incompatible substances (lactose, gluten and soy).

With the help of the encapsulation of the nutrient in liposomes, you can take 100 mg of Hyaluron daily with just 10 ml of liquid. The delicious flavour of lemon and vanilla provides a special freshness boost for your body!

 If you prefer to avoid natural sweeteners and flavours, we recommend our Hyaluronic Acid PURE!

10 ml / 24h 2x Teaspoon Opened and stored in fridge: ~ 6 weeks

Konzentration: 10 ml contain 100 mg Hyaluronic Acid

Vegan
Natural
Lecithin from Sunflowers
up to 46x higher bioavailability
Lactose free
Soy free
Gluten free
Sweetener free
Natural preservatives only
Flavor enhancer free
Not suitable for pregnant
Not suitable for children
Ingredients

Purified Water, Phospholipids, Hyaluronic Acid (100 mg = *), Malic Acid, Xylitol, Preservative: Natural Seabuckthorn Extract, Flavor: Lemon/Vanilla* Nutrient Reference Value (NRV) not established

No substitute for a healthy lifestyle or a balanced, varied diet. Do not exceed the stated recommended daily intake. Not for pregnant women or children.

At ActiNovo, we are as excited about the potential of natural active ingredients as we are about the possibilities of modern technology. That's why we combine both into highly effective liposomal food supplements. Our solution: liposomes

liposom_aktiveingredient_EN

You can think of liposomes as small (lipid) vesicles made of the same substance as our human cell membrane. And this is exactly where the special feature lies: if you encapsulate fat-soluble and water-soluble vital substances (such as vitamins) with liposomal technology, the encapsulated active substance is not regarded as a "foreign body" by the human organism, but is passed directly into the bloodstream without any losses. The encapsulated vital substance can be completely absorbed by the intestinal and digestive tract and fuse with the human cell membrane. The liposomes also act as a protective shell that enables the nutrients to pass through the body at a high absorption rate and develop their effect. Destruction by gastric acid or degradation by enzymes before the actual absorption is thus prevented. With our liposomal ActiNovo products you can achieve a higher bioavailability and effect than with conventional food supplements.

But what is bioavailability?

From a scientific point of view, bioavailability describes the proportion of a nutrient that is actually absorbed by the human organism after ingestion and enters the bloodstream. Vitamins, minerals but also plant substances influence each other and are not equally absorbed by the body. Depending on the age and intestinal health of the person, they develop different strengths of effect.Instead of taking an unnecessarily excessive dose of vital substances, it makes more sense to focus on quality instead of quantity. In order for our body to be able to fully utilize the nutrients, natural and pure active substances are needed that are comparatively well suited to our body's own enzymes. Due to the encapsulation of the nutrient in liposomes, the vital substance travels via the intestine directly into the blood and is there fully available to the body!

Nature-Technology

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