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25 daily doses of 100 µg Vitamin B12
- Free shipping from 50€ in Germany and from 75€ in the EU
- Save now with our volume discounts: 5% Discount10% Discount
- Order number: LF0011.4
- Alt. not.: Methylcobalamin
The advantages of B12 at a glance
Vitamin B12 is an essential vitamin for the human body and supports the following functions:
- normal function of energy metabolism.
- normal function of the immune system.
- reduces tiredness and fatigue.
- contributes to the function of the nervous system.
- supports normal mental function.
Since the vitamin, in addition to its function in cell division, is also involved in the formation of red blood cells, a deficiency should be avoided to prevent anaemia.
Vegans have high requirements
In particular, people who eat less or no meat at all are more often affected by a vitamin B12 deficiency. If there is an acute deficiency, it is necessary to refill the vitamin B12 store quickly. The challenge of absorption, at least, is the saturation effect in the gastrointestinal tract. This already limits the absorption capacity from an intake of 1.5 to 2 micrograms per meal. Here we also speak of an intrinsic factor! This ensures that even with a healthy lifestyle or the intake of conventional food supplements, only about 2% of the vitamin B12 supplied is actually absorbed in the body!
Assured absorption through liposomes
By encapsulating the vitamin in liposomes, we can work against this effect and ensure a higher absorption of B12. Since liposomes are made of the same material as our human cell membrane, the gastrointestinal barrier can be overcome and the water-soluble vitamin enters the bloodstream directly!
Besides the absorption, the form of vitamin B12 is also of major importance: a difference is made between cyanocobalamin and methylcobalamin! Cyanocobalamin, which is often used, is an inactive form of cobalamin that must first be converted by the body into the active form in order to develop its effect. Methylcobalamin, on the other hand, can be absorbed directly by the human organism!
Since effectiveness is our top priority, we use the high-quality active form methylcobalamin in the production of ActiNovo's liposomal B12, which works safely and reliably!
Concentration: 10 ml contain 100 µg Vitamin B12
Per 100 ml
|Energy||433,00 KJ||Energy||105,00 kcal||Fat||10,80 g||Saturated Fat||3,50 g||Unsaturated Fat||7,30 g||Carbohydrate||0,80 g||Sugar||0,20 g||Fiber||0,00 g||Protein||1,10 g||Sodium||0,02 g|
Per Portion (10 ml)
|Energy||43,30 KJ||Energy||10,50 kcal||Fat||1,08 g||Saturated Fat||0,35 g||Unsaturated Fat||0,73 g||Carbohydrate||0,08 g||Sugar||0,02 g||Fiber||0,00 g||Protein||0,11 g||Sodium||0,00 g|
Purified Water, Phospholipids, Vitamin B12 (100 µg = 4000 %*), Malic Acid, Preservative: Natural Seabuckthorn Extract * Nutrient Reference Value according to EU regulation No. 1169/2011
At ActiNovo, we are as excited about the potential of natural active ingredients as we are about the possibilities of modern technology. That's why we combine both into highly effective liposomal food supplements. Our solution: liposomes
You can think of liposomes as small (lipid) vesicles made of the same substance as our human cell membrane. And this is exactly where the special feature lies: if you encapsulate fat-soluble and water-soluble vital substances (such as vitamins) with liposomal technology, the encapsulated active substance is not regarded as a "foreign body" by the human organism, but is passed directly into the bloodstream without any losses. The encapsulated vital substance can be completely absorbed by the intestinal and digestive tract and fuse with the human cell membrane. The liposomes also act as a protective shell that enables the nutrients to pass through the body at a high absorption rate and develop their effect. Destruction by gastric acid or degradation by enzymes before the actual absorption is thus prevented. With our liposomal ActiNovo products you can achieve a higher bioavailability and effect than with conventional food supplements.
But what is bioavailability?
From a scientific point of view, bioavailability describes the proportion of a nutrient that is actually absorbed by the human organism after ingestion and enters the bloodstream. Vitamins, minerals but also plant substances influence each other and are not equally absorbed by the body. Depending on the age and intestinal health of the person, they develop different strengths of effect.Instead of taking an unnecessarily excessive dose of vital substances, it makes more sense to focus on quality instead of quantity. In order for our body to be able to fully utilize the nutrients, natural and pure active substances are needed that are comparatively well suited to our body's own enzymes. Due to the encapsulation of the nutrient in liposomes, the vital substance travels via the intestine directly into the blood and is there fully available to the body!