Resveratrol, also known as "red wine essence", is a well-known active ingredient with numerous health promoting characteristics and is also a natural component of red wine.

The polyphenol from the group of plant substances belongs to the phytoalexins and with its numerous positive effects it is also known as oligomeric proanthocyanidins. The name phytoalexin comes from the Greek and it means: the plant resistance. This nutrient offers the plants protection against free radicals, UV radiation and the attack of both fungi and parasites.

The antioxidant itself exists in two variants: on the one hand the cis-resveratrol form and on the other hand as trans-resveratrol. However, it is important to know that only the trans-form can have positive effects in the human body!

The problem of limited bioavailability

Unfortunately, grape seed extract can only be absorbed to a limited extend, as it is rather soluble in alcohol, but difficult to dissolve in water. Therefore, conventional supplements, such as resveratrol capsules, have a poor bioavailability. In other words, the absorption in the body is poor, so that the nutrient can hardly achieve its positive effects.

The liposomal solution

ActiNovo's liposomal resveratrol helps the situation and guarantees the antioxidant effect: by encapsulating the nutrient in liposomes, the molecule can reach the bloodstream more easily and therefore reach the human cells. The resveratrol used by ActiNovo comes from the root of the Japanese knotweed. This contains the stable and bioactive trans-form, which also occurs naturally in plants. In this way, we remain true to our mission of providing our customers with the best quality possible.

ActiNovo's liquid formula contains 100 mg of natural resveratrol per 5 ml daily dose. In comparison, this 100 mg are equivalent to 50 glasses of red wine that you would have to drink a day to absorb the same amount!

You can find more information about the recommended plant substance resveratrol on our blog!

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Liposomal Resveratrol